5434078 Fermentation broth comprising xanthan gum from dairy permeates and other filtered dairy products : Pollock Thomas; Armentrout Richard San Diego, CA, United States assigned to Shin-Etsu Bio Inc; Shin-Etsu Chemical Co Ltd

• Book ID: 114256464
• Publisher: Elsevier Science
• Year: 1996
• Tongue: English
• Weight: 58 KB
• Volume: 14
• Category: Article
• ISSN: 0734-9750
• DOI: 10.1016/s0734-9750(97)82061-7