✦ LIBER ✦
5-Hydroxymethyl-2-furfural and Derivatives Formed during Acid Hydrolysis of Conjugated and Bound Phenolics in Plant Foods and the Effects on Phenolic Content and Antioxidant Capacity
✍ Scribed by Chen, Peter X.; Tang, Yao; Zhang, Bing; Liu, Ronghua; Marcone, Massimo F.; Li, Xihong; Tsao, Rong
- Book ID
- 125542121
- Publisher
- American Chemical Society
- Year
- 2014
- Tongue
- English
- Weight
- 441 KB
- Volume
- 62
- Category
- Article
- ISSN
- 0021-8561
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