37. Changes in lipid composition of alfalfa leaves during cold hardening and the effect of lipids on frost resistance of fruit flowers: P. J. C. Kuiper and A. Varga (Laboratory for Plant Physiological Research, and Horticultural Laboratory, Agricultural University, Wageningen, The Netherlands)

• Book ID: 117089725
• Publisher: Elsevier Science
• Year: 1969
• Tongue: English
• Weight: 135 KB
• Volume: 6
• Category: Article
• ISSN: 0011-2240
• DOI: 10.1016/s0011-2240(69)80393-7