2nd INTERNATIONAL DAIRY ENGINEERING AND FOOD MACHINERY EXHIBITION
โ Scribed by S. C. M. SALTER
- Book ID
- 115268122
- Publisher
- John Wiley and Sons
- Year
- 1967
- Tongue
- English
- Weight
- 234 KB
- Volume
- 20
- Category
- Article
- ISSN
- 1364-727X
No coin nor oath required. For personal study only.
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*Handbook of Farm, Dairy and Food Machinery Engineering* is the essential reference for engineers who need to understand those aspects of the food industry from farm machinery to food storage facilities to the machinery that processes and packages our foods. The process of getting food from "farm t