£285.00 Peter Berry Ottaway, ,Harmonisation of European Food Legislation: Status and Development of Laws on Foodstuffs (1995) Person Professional Ltd 1 85334 405 2 x + 145.

✍ Scribed by C. Crawford

• Book ID: 117617321
• Publisher: Elsevier Science
• Year: 1997
• Tongue: English
• Weight: 107 KB
• Volume: 8
• Category: Article
• ISSN: 0924-2244
• DOI: 10.1016/s0924-2244(97)85867-0