2-Benzoxazolinone (BOA) induced oxidative stress, lipid peroxidation and changes in some antioxidant enzyme activities in mung bean (Phaseolus aureus)

✍ Scribed by D.R. Batish; H.P. Singh; N. Setia; S. Kaur; R.K. Kohli

• Book ID: 108246023
• Publisher: Elsevier Science
• Year: 2006
• Tongue: English
• Weight: 310 KB
• Volume: 44
• Category: Article
• ISSN: 0981-9428
• DOI: 10.1016/j.plaphy.2006.10.014