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1H NMR relaxation time studies of the hydration of the barley protein C-hordein

✍ Scribed by Belton, P. S.; Gil, A. M.; Tatham, A.

Book ID
121242369
Publisher
Royal Society of Chemistry
Year
1994
Tongue
English
Weight
646 KB
Volume
90
Category
Article
ISSN
0956-5000

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