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09. The effect of different management systems on levels of resistant bacteria isolated on pig and poultry farms

โœ Scribed by E.J. Pleydell; E. Snary; F. Clifton-Hadley; I. McLaren; H. Davison; A. Cookson; M. Hovi; R. Davies


Book ID
117209493
Publisher
Elsevier Science
Year
2003
Tongue
English
Weight
123 KB
Volume
74
Category
Article
ISSN
0034-5288

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